Wednesday, March 18, 2009

Summer Salsa

I got this recipe in a recipe group I was in several years ago.  I love it because it tastes fresh but it is easy to make!  I know it is almost summer when I pull this out- or at least it feels like it!


Summer Salsa
1 clove fresh garlic
2 green onions
4-5 stems cilantro
1/2 to 1 can El Pato (yellow can in Mexican food isle)  Gives it heat so adjust as wanted.
1 can Mexican stewed tomatoes 
salt to taste

Mix together in food processor and pulse until desired consistency.

1 comment:

Sarah said...

That's still one of my favorite salsas as well. Thanks for reminding me of it!